Baked by Mehak

Slide Background
01. Slide Background
Every slide includes a background, which can be a picture or solid color.
Step 1

To change the background click on the label bar and in the layer window select the style tab.

Step 2

Choose a source from the background top tab then upload an image or pick a background color.

Slide Background
01. Slide Background
Every slide includes a background, which can be a picture or solid color.
Step 1

To change the background click on the label bar and in the layer window select the style tab.

Step 2

Choose a source from the background top tab then upload an image or pick a background color.

Slide Background
01. Slide Background
Every slide includes a background, which can be a picture or solid color.
Step 1

To change the background click on the label bar and in the layer window select the style tab.

Step 2

Choose a source from the background top tab then upload an image or pick a background color.

Slide Background
01. Slide Background
Every slide includes a background, which can be a picture or solid color.
Step 1

To change the background click on the label bar and in the layer window select the style tab.

Step 2

Choose a source from the background top tab then upload an image or pick a background color.

My Story

My Journey

Located in Gurugram, Haryana, Baked by Mehak is a boutique patisserie and gifting studio established in 2020 by Mehak Narula Budhiraja (a new mom), a passionate former corporate professional turned chef. Our studio specializes in freshly baked, eggless treats, baking workshops and thoughtfully curated gift hampers.

As a proud 100% woman-owned and led enterprise, we are dedicated to sourcing from small businesses. Our products are crafted using premium ingredients, ensuring both hygiene and an exceptional brand experience.

Little bit about my journey:

Since childhood, I have had a deep passion for cooking and baking. The alchemy of turning basic ingredients into something extraordinary always fascinated me. This curiosity led me to pursue formal training as a pastry chef after years in advertising.

Despite a career in marketing and advertising, my love for baking persisted. A professional pastry course reignited my passion, prompting me to start sharing my creations on Instagram. Weekends became dedicated to teaching baking classes while weekdays were spent in the corporate world.

Testimonials